EVENT: Château Montrose Vertical Dinner (NYC)

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EVENT: Château Montrose Vertical Dinner (NYC)

Located in New York

$1,595.00

SKU 194324 Category

10 in stock

Seventeen Vintages Spanning 1945-2019

Date: Thursday, May 1, 2025
Time: 7:00 PM
Venue: Quatorze Bistro
1578 1st Ave., New York, NY 10028

Price: $1,595 + Tax

Claret aficionados have long regarded this famed Second Growth as possessing one of the greatest terroirs in Bordeaux. Montrose is renowned for producing massively concentrated and powerful wines with profound complexity and richness. Montrose is built for the long haul—just like its vineyards, which have remained largely unchanged since their founding in 1815 by Théodore Dumoulin. The cépage consists of 60% Cabernet Sauvignon, 32% Merlot, 6% Cabernet Franc, and 2% Petit Verdot, with 60% new oak used for their flagship wine. Since 2006, Montrose has been owned by the Bouygues family. Hervé Berland, formerly of Mouton Rothschild, has served as managing director since 2011, succeeding the late Jean-Bernard Delmas, who came from Haut-Brion.

This remarkable vertical tasting, featuring vintages dating back to 1945, promises to be one of the most anticipated highlights of the season—a rare opportunity to experience Montrose’s depth, complexity, and age-worthy brilliance across the decades.

Château Montrose Vertical: 1945, 1959, 1961, 1964, 1966, 1967, 1970, 1978, 1982, 1989, 1990, 2000, 2003, 2009, 2010, 2016, 2019

10 in stock

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JK        WS        BH        ST        WA        AG        JR        JG        VINOUS        IWC        RJ       

Description

Seventeen Vintages Spanning 1945-2019

Date: Thursday, May 1, 2025
Time: 7:00 PM
Venue: Quatorze Bistro
1578 1st Ave., New York, NY 10028

Price: $1,595 + Tax

Claret aficionados have long regarded this famed Second Growth as possessing one of the greatest terroirs in Bordeaux. Montrose is renowned for producing massively concentrated and powerful wines with profound complexity and richness. Montrose is built for the long haul—just like its vineyards, which have remained largely unchanged since their founding in 1815 by Théodore Dumoulin. The cépage consists of 60% Cabernet Sauvignon, 32% Merlot, 6% Cabernet Franc, and 2% Petit Verdot, with 60% new oak used for their flagship wine. Since 2006, Montrose has been owned by the Bouygues family. Hervé Berland, formerly of Mouton Rothschild, has served as managing director since 2011, succeeding the late Jean-Bernard Delmas, who came from Haut-Brion.

This remarkable vertical tasting, featuring vintages dating back to 1945, promises to be one of the most anticipated highlights of the season—a rare opportunity to experience Montrose’s depth, complexity, and age-worthy brilliance across the decades.

Château Montrose Vertical: 1945, 1959, 1961, 1964, 1966, 1967, 1970, 1978, 1982, 1989, 1990, 2000, 2003, 2009, 2010, 2016, 2019

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“Under the law of the U.S., intoxicating liquor must not be sold or supplied to a minor (at least age 21) in the course of business.”

根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

ARE YOU 21 YEARS OF AGE OR OLDER?

你是否已年滿十八歲?
Are you over 18 years old?

“Under the law of the U.S., intoxicating liquor must not be sold or supplied to a minor (at least age 21) in the course of business.”

根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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